Duyệt 10. Hotel - Restaurant theo Tác giả "Ford, Robert C."
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Managing quality service in hospitality : how organizations achieve excellence in the guest experience
Ford, Robert C.; Sturman, Michael C.; Heaton, Cherrill P. (Cengage Learning, 2012)This book fully covers the topic of managing hospitality organizations by using academic studies and real life experience from companies like Walt Disney Company, Marriott, Ritz-Carlton, Darden Restaurants, Southwest ... -
Managing the guest experience in hospitality
Ford, Robert C.; Heaton, Cherrill P. (Delmar/Thomson Learning, 2000)This book is organized around the 14 "Service Principles" with a chapter dedicated to each. The most recent research is integrated throughout to support each principle and each chapter provides "Exemplars of Excellent ...