Soft drink and fruit juice problems solved

dc.contributor.author	Ashurst, Philip R.
dc.contributor.author	Hargitt, Robert
dc.contributor.author	Palmer, Fiona
dc.date.issued	2017
dc.identifier.isbn	978-0-08-101868-2
dc.identifier.uri	https://thuvienso.hoasen.edu.vn/handle/123456789/8151
dc.description.abstract	The book's new introduction covers basic questions about soft drinks, their ingredients, and packaging. Additional new chapters expand on microbiological problems, shelf life and storage, and fruit juices and nectars, as well as product nutrition and health claims. Final chapters offer soft drink and fruit juice data sources.
dc.format	x, 226 p.
dc.language.iso	en
dc.publisher	Woodhead Publishing
dc.relation.ispartofseries	Woodhead Publishing in food science, technology, and nutrition
dc.subject	Soft drinks
dc.subject	Fruit juices
dc.subject	Soft drink industry
dc.subject	Fruit juice industry
dc.title	Soft drink and fruit juice problems solved
dc.type	Book
dc.description.version	2nd edition