Duyệt 10. Hotel - Restaurant theo Chủ đề "Hospitality industry"
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A time of change in hospitality leadership
(Business Expert Press, 2020)This book is an introduction to the challenge of modern leadership. Leadership has changed from the traditional perspective to be one which is far broader based, with more expected and asked. Leaders today need to consider ... -
A wealth of insight : the world's best luxury hoteliers on leadership, management, and the future of 5-star hospitality
(Black Truffle Press, 2017)In A Wealth of Insight, more than thirty-five of the world's best luxury hoteliers share exactly what it takes to lead and manage some of the most legendary hotels and resorts. Each executive profile includes bite-size ... -
Accounting and financial analysis in the hospitality industry
(Butterworth–Heinemann, 2005)This textbook should provide hospitality managers the knowledge and experience to be comfortable in using numbers to operate their departments. This includes developing the ability to perform all accounting and financial ... -
Advances in hospitality and leisure. Volume 1
(Elsevier, 2004)This book delivers refreshing insights from a host of scientific studies in the domains of hospitality, leisure, and tourism. It provides a platform to galvanize thoughts on contemporary issues and emerging trends essential ... -
Advances in hospitality and leisure. Volume 2
(Elsevier, 2006)This book delivers refreshing insights of a host of scientific studies pertaining to hospitality, leisure, and tourism, while providing a forum to stimulate discussions on contemporary issues and emerging trends essential ... -
Basic management accounting for the hospitality industry
(Noordhoff Uitgevers Groningen, 2016)This second edition contains many new themes and developments, including: the essence of the International Financial Reporting Standards (IFRS); integration of the changes caused by the evolution of the Uniform System of ... -
Career opportunities in travel and hospitality
(Ferguson, 2010)Career opportunities in travel and hospitality profiles occupations in a wide variety of areas, including travel and tourism services, hotels and lodging, specialty resorts and cruise ships, recreation, restaurants and ... -
Children in hospitality and tourism : marketing and managing experiences
(DE GRUYTER, 2020)This book works to fill a serious gap in tourism and hospitality research – children as future consumers. For decades, researchers and industry practitioners alike have overlooked and undervalued the significance of ... -
Cruise operations mangement : hospitality perspectives
(Routledge, 2019)This book offers a comprehensive and contextualised overview of hospitality services for the cruise industry. As well as providing a background to the cruise industry, it also looks deeper into the management issues, ... -
Current issues in hospitality and tourism : research and innovations
(CRC Press, 2012)This book is a complilation of research in the broad realm of hospitality and tourism. This book is divided into eight sections covering the following broad themes: Training and education (hospitality students learning); ... -
Developing hospitality properties and facilities
(Elsevier, 2004)Developing Hospitality Properties and Facilities sets out some of the key issues in developing hospitality properties from the hospitality manager's perspective. From the original concept, through each part of the process, ... -
Entrepreneurship & small business management in the hospitality
(Butterworth-Heinemann, an imprint of Elsevier, 2009)Divided into four sections, Entrepreneurship and Small Business Management in the Hospitality Industry takes an intuitive step-bystep progression through each stage of the entrepreneurial process: context, theoretical ... -
Entrepreneurship in the hospitality, tourism and leisure industries
(Butterworth-Heinemann is an imprint of Elsevier, 2006)This new text is designed to develop a greater understanding of the process and context for entrepreneurship as well as to provide key concepts which will enable the reader to become more entrepreneurial themselves. The ... -
Exploring the hospitality industry
(Pearson, 2017)This book helps readers advance in their careers by giving them a broad foundation of hospitality industry knowledge presented in a lively, visually appealing, engaging manner. The emphasis is on the people, companies, and ... -
Financial management for hospitality decision makers
(Butterworth-Heinemann, 2002)Highly practical in its scope and approach, this book: Outlines the procedure and purpose behind various financial activities - including budgeting, year-end financial statement analysis, double-entry accounting, managing ... -
Guest service in the hospitality industry
(Kendall Hunt Publishing Company, 2019)The hospitality industry is a service industry that requires a unique blend of procedure, technique, and skill combined with the human element that is key to delivering quality guest service. It is both a science and an ... -
Guest service in the hospitality industry
(Wiley, 2013)"This book adopts a general approach that incorporates various thoughts from different parts of the industry, differing from property to property. It discusses issues and debunks myths about customer service with concepts ... -
Hospitality facilities management and design
(Educational Institute, American Hotel & Lodging Association, 2015)This detailed textbook shows students how to keep every area of a hotel property running smoothly. The book takes a systems approach to hospitality facilities issues, while also providing a summary based on functional ... -
Hospitality financial accounting
(Wiley, 2009)Updated with the latest developments in the accounting and hospitality fields, this book covers the basics of financial accounting and then walks you through analyzing financial statements and dealing with the daily issues ... -
Hospitality management and organisational behaviour
(Pearson, 2013)An essential text for HND and first year Hospitality Management degree students which examines the relevance and applications of general management theory and principles to hospitality organisations. Using contemporary ...
