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    • Histories of tourism : representation, identity and conflict 

      Walton, John K. (edit) (Channel View Publications, 2005)
      This collection of essays presents develops the historical dimension to tourism studies through thematic case studies. The editor's introduction argues for the importance of a closer relationship between history and tourism ...
    • In the restaurant : society in four courses 

      Ribbat, Christoph (Pushkin Press, 2017)
      This is the tale of the restaurant in all its guises, from the first formal establishments in eighteenth-century Paris serving 'restorative' bouillon, to today's new Nordic cuisine, via grand Viennese cafés and humble fast ...