Đang hiển thị mục 51-70 trong tổng 128

    • Hospitality retail management : a unit manager's guide 

      Lashley, Conrad (Buttem-orth-Heinemann, 2000)
      This book provides students and managers with a practical guide to managing units in hospitality retail organizations. It shows managers and students how competitive advantage can be gained by adopting management techniques ...
    • Hospitality sales : selling smarter 

      Siguaw, Judy A.; Bojanic, David C. (Thomson Delmar Learning, 2004)
      This concise handbook addresses the processes of selling in the Hospitality Market. More and more, the act of selling is recognized as a function that is separate from and just as important as the function of marketing in ...
    • Hospitality sales and marketing : an evolutionary journey with Howard Feiertag 

      Feiertag, Howard (Apple Academic Press, 2020)
      This book provides an abundance of juicy nuggets of tips, tactics, and techniques for professionals and newbies alike in the hospitality sales field. Readers will take a journey down the road of the development of hospitality ...
    • Hospitality sales and promotion : strategies for success 

      Taylor, Derek (Butterworth-Heinemann, 2001)
      This book is the essential guide for every manager in the hospitality industry wanting to achieve maximum profits from their sales promotions. Practical and down-to-earth, this guide discovers: who is your customer? market ...
    • Hospitality security : managing security in today's hotel, lodging, entertainment and tourism environment 

      Clifton, Darrell (CRC Press, 2023)
      "Hospitality Security: Managing Security in Today's Hotel, Nightlife, Entertainment, and Tourism Environment, Second Edition provides experience-based, proven methods for preventing and resolving the challenges faced by ...
    • Hospitality security : managing security in today's hotel, lodging, entertainment, and tourism environment 

      Clifton, Darrell (CRC Press, 2012)
      "Written for those tasked with building a security department from the ground up, this book explains how to setup the department, how to determine and write policy, and how to keep even the most experienced professionals ...
    • Hospitality strategic management : concept and cases 

      Enz, Cathy A. (Wiley, 2010)
      This book is a comprehensive guide to strategic management in the international hospitality industry. Author Cathy A. Enz uses the case study approach to cover current topics such as innovation, entrepreneurship, leadership, ...
    • Hotel and restaurant accounting 

      Cote, Raymond (American Hotel & Lodging Educational Institute, 2012)
      Information presented is based on the most recent uniform systems of accounting for hotels and restaurants. It uses computerized general ledger accounting as the basis for processing financial data. The text also contains ...
    • Hotel and restaurant accounting : exercises in accounting 

      Cote, Raymond (American Hotel & Lodging Educational Institute, 2012)
      Information presented is based on the most recent uniform systems of accounting for hotels and restaurants. It uses computerized general ledger accounting as the basis for processing financial data. The text also contains ...
    • Hotel design, planning, and development 

      Rutes, Walter A.; Penner, Richard H.; Adams, Lawrence (W.W. Norton, 2001)
      The book discusses the latest trends from guestrooms perched atop ultra-tall mixed-use towers to lavish desert villas shaded by high-rise structures to exotically themed resorts rising out of pristine tropical island waters. ...
    • Hotel front office management 

      Bardi, James A. (John Wiley & Sons, Inc., 2011)
      This book uses a human resources approach to cover the unique management and operational challenges in the front offices of today's hotels and lodging facilities. This Fifth Edition continues its emphasis on applying theory ...
    • Hotel housekeeping : tutorials point 

      [The Tutorial] (Tutorials Point (I) Pvt. Ltd., 2016)
    • Hotel management and operations 

      Rutherford, Denney G. (editor); Haglund, Ivar (editor) (John Wiley & Sons, Inc., 2007)
      This book helps readers develop the wide-ranging knowledge and analytical skills they need to succeed in today's burgeoning and dynamic hotel industry. This comprehensive volume encourages critical thinking by providing ...
    • Hotel operations management 

      Hayes, David K.; Ninemeier, Jack D.; Miller, Allisha A. (Pearson, 2017)
      This book provides an up-to-date and comprehensive examination of all aspects of hotel administration from the viewpoint of the hotel general manager. Detailed information addresses the operating departments of a full-service ...
    • Hotel/restaurant management career starter 

      Starkey, Lauren (LearningExpress, LLC., 2002)
      You'll learn what hotel and restaurant managers do, where they work, and what makes them successful. Also included are hiring trends and current salary information, sample job descriptions, and advice from current hotel ...
    • How to buy and run your own hotel 

      Lloyd, Mark (How To Books Ltd, 2008)
      This book is full of up-to-date information for the aspiring or novice hotelier as well as those already in business and striving to meet customer expectations. It covers everything you need to know about the process of ...
    • How to run a great hotel : everything you need to achieve excellence in the hotel industry 

      Larkin, Enda M. (How To Books, 2009)
      This book is based on the premise that being good is just not good enough in today's competitive environment. For hotel owners and managers who want to achieve lasting business success through a root and branch review of ...
    • How to succeed in hotel management job interviews : a ready resource for job aspirants 

      Seal, Partho Pratim (Jaico Publishing House, 2015)
      This book has been written considering the needs of students preparing for interviews both for industrial training and final placements. The book gives an overview of all the four major departments, namely, the front office, ...
    • Human resource management in the hospitality industry : an introductory guide 

      Boella, Michael J.; Goss-Turner, Steven (Elsevier Ltd, 2005)
      Now in its ninth edition, Human Resource Management in the Hospitality Industry: An Introductory Guide, is fully updated with new legal information, data, statistics and examples. Taking a 'process' approach, it provides ...