Show simple item record

dc.contributor.authorGibson, Philip
dc.contributor.authorParkman, Richard
dc.date.issued2019
dc.identifier.isbn978-1-315-14648-5
dc.identifier.urihttps://thuvienso.hoasen.edu.vn/handle/123456789/8853
dc.description.abstractThis book offers a comprehensive and contextualised overview of hospitality services for the cruise industry. As well as providing a background to the cruise industry, it also looks deeper into the management issues, providing a practical guide for students and professionals alike.
dc.formatxix, 378 p. : ill.
dc.language.isoen
dc.publisherRoutledge
dc.subjectHospitality industry
dc.subjectOcean travel
dc.subjectManagement
dc.titleCruise operations mangement : hospitality perspectives
dc.typeBook
dc.description.version3rd edition


Files in this item

Thumbnail
Thumbnail

This item appears in the following Collection(s)

Show simple item record