Hiển thị biểu ghi dạng vắn tắt
Basic management accounting for the hospitality industry
dc.contributor.author | Chibili, Michael N. | |
dc.date.issued | 2016 | |
dc.identifier.isbn | 978-90-01-86735-5 | |
dc.identifier.uri | https://thuvienso.hoasen.edu.vn/handle/123456789/8279 | |
dc.description.abstract | This second edition contains many new themes and developments, including: the essence of the International Financial Reporting Standards (IFRS); integration of the changes caused by the evolution of the Uniform System of Accounts for the Lodging Industry (USALI); the extension of price elasticity of demand, and addition of income and cross elasticities; the addition of break-even time (BET) as an additional method of analysing capital investments. | |
dc.format | 380 p. : ill. | |
dc.language.iso | en | |
dc.publisher | Noordhoff Uitgevers Groningen | |
dc.subject | Hospitality industry | |
dc.subject | Accounting | |
dc.subject | Management | |
dc.title | Basic management accounting for the hospitality industry | |
dc.type | Book | |
dc.description.version | 2nd edition |
Các tập tin trong tài liệu này
Tài liệu này xuất hiện trong Bộ sưu tập sau đây
-
10. Hotel - Restaurant [129]