Hospitality financial accounting

dc.contributor.author	Weygandt, Jerry J.
dc.contributor.author	Kieso, Donald E.
dc.contributor.author	Kimmel, Paul D.
dc.contributor.author	DeFranco, Agnes L.
dc.date.issued	2009
dc.identifier.isbn	978-0-470-08360-4
dc.identifier.uri	https://thuvienso.hoasen.edu.vn/handle/123456789/8277
dc.description.abstract	Updated with the latest developments in the accounting and hospitality fields, this book covers the basics of financial accounting and then walks you through analyzing financial statements and dealing with the daily issues you’ll face on the job. In this Second Edition, the authors have provided engaging new coverage and features that includes new case studies, an expanded section on ethics, new “Accounting in Action” vignettes, applied exercises, and new coverage of casinos, spas, and purveyors.
dc.format	xv, 518 p. : ill.
dc.language.iso	en
dc.publisher	Wiley
dc.subject	Hospitality industry
dc.subject	Accounting
dc.title	Hospitality financial accounting
dc.type	Book
dc.description.version	2nd edition