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The feed analysis laboratory: Establishment and quality control : setting up a feed analysis laboratory, and implementing a quality assurance system compliant with ISO/IEC 17025:2005
dc.contributor.author | Jonge, L. H. de | |
dc.contributor.author | Jackson, F. S. | |
dc.contributor.author | Makkar, Harinder P. S. | |
dc.date.issued | 2013 | |
dc.identifier.isbn | 978-92-5-108072-6 | |
dc.identifier.uri | https://thuvienso.hoasen.edu.vn/handle/123456789/8153 | |
dc.description | ix, 89 p. : ill. | |
dc.language.iso | en | |
dc.publisher | Food and Agriculture Organization of the United Nations | |
dc.relation.ispartofseries | FAO animal production and health guidelines ; 15 | |
dc.subject | Feeds | |
dc.subject.other | Feeds analysis | |
dc.subject.other | Feeds composition | |
dc.subject.other | Animal nutrition | |
dc.subject.other | Animal feeding | |
dc.title | The feed analysis laboratory: Establishment and quality control : setting up a feed analysis laboratory, and implementing a quality assurance system compliant with ISO/IEC 17025:2005 | |
dc.type | Book | |
dc.description.version | 15th edition |