Microbiology : principles and explorations

dc.contributor.author	Black, Jacquelyn G.
dc.date.issued	2008
dc.identifier.isbn	978-0-470-10748-5
dc.identifier.uri	https://thuvienso.hoasen.edu.vn/handle/123456789/8119
dc.description	xxv, 846 p. : ill.
dc.description.abstract	This book has been a best-selling textbook for several editions due to the author's engaging writing style where her passion for the subject shines through the narrative. The text's student-friendly approach provides readers with an excellent introduction to the study of Microbiology. This text is appropriate for non-major and mixed major microbiology courses, allied health, agriculture and food sciences courses too.
dc.language.iso	en
dc.publisher	John Wiley & Sons, Inc.
dc.subject	Microbiology
dc.title	Microbiology : principles and explorations
dc.type	Book
dc.description.version	7th edition