Microbiology : principles and explorations
| dc.contributor.author | Black, Jacquelyn G. | |
| dc.date.issued | 2008 | |
| dc.identifier.isbn | 978-0-470-10748-5 | |
| dc.identifier.uri | https://thuvienso.hoasen.edu.vn/handle/123456789/8119 | |
| dc.description | xxv, 846 p. : ill. | |
| dc.description.abstract | This book has been a best-selling textbook for several editions due to the author's engaging writing style where her passion for the subject shines through the narrative. The text's student-friendly approach provides readers with an excellent introduction to the study of Microbiology. This text is appropriate for non-major and mixed major microbiology courses, allied health, agriculture and food sciences courses too. | |
| dc.language.iso | en | |
| dc.publisher | John Wiley & Sons, Inc. | |
| dc.subject | Microbiology | |
| dc.title | Microbiology : principles and explorations | |
| dc.type | Book | |
| dc.description.version | 7th edition |