How to succeed in hotel management job interviews : a ready resource for job aspirants
dc.contributor.author | Seal, Partho Pratim | |
dc.date.issued | 2015 | |
dc.identifier.isbn | 978-81-8495-742-6 | |
dc.identifier.uri | https://thuvienso.hoasen.edu.vn/handle/123456789/7492 | |
dc.description | 355 p. : ill. | |
dc.description.abstract | This book has been written considering the needs of students preparing for interviews both for industrial training and final placements. The book gives an overview of all the four major departments, namely, the front office, housekeeping, food production, and food and beverage service. The introduction dealing with general knowledge and personality development has been incorporated considering its importance for students. | |
dc.language.iso | en | |
dc.publisher | Jaico Publishing House | |
dc.subject | Hotels | |
dc.subject.other | Management | |
dc.subject.other | Job interviews | |
dc.title | How to succeed in hotel management job interviews : a ready resource for job aspirants | |
dc.type | Book |
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10. Hotel - Restaurant [129]