Introduction to food and beverage service

dc.contributor.author	Brown, Graham
dc.contributor.author	Hepner, Karon
dc.contributor.author	Deegan, Alan
dc.date.issued	1994
dc.identifier.isbn	0-582-35775-6
dc.identifier.uri	https://thuvienso.hoasen.edu.vn/handle/123456789/10575
dc.description	xiv, 190 p. : ill.
dc.language.iso	en
dc.publisher	Pearson
dc.subject	Food service
dc.subject.other	Table service
dc.subject.other	Handbooks
dc.title	Introduction to food and beverage service
dc.type	Book