Nutrition economics : principles and policy applications

dc.contributor.author	Babu, Suresh C.
dc.contributor.author	Gajanan, Shailendra N.
dc.contributor.author	Hallam, J. Arne
dc.date.issued	2017
dc.identifier.isbn	978-0-12-800878-2
dc.identifier.uri	https://thuvienso.hoasen.edu.vn/handle/123456789/6792
dc.description	xviii, 386 p. : ill.
dc.description.abstract	This book establishes the core criteria for consideration as new policies and regulations are developed, including application-based principles that ensure practical, effective implementation of policy. From the economic contribution of nutrition on quality of life, to the costs of malnutrition on society from both an individual and governmental level, this book guides the reader through the factors that can determine the success or failure of a nutrition policy.
dc.language.iso	en
dc.publisher	Academic Press
dc.subject	Nutrition economics
dc.subject.other	Nutrition policy
dc.subject.other	Food supply
dc.title	Nutrition economics : principles and policy applications
dc.type	Book