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dc.contributor.authorLiu, Xinyu
dc.contributor.authorWu, Long-Zeng
dc.contributor.authorYe, Yijiao
dc.contributor.authorKwan, Ho Kwong
dc.date.accessioned2024-11-14T07:46:15Z
dc.date.available2024-11-14T07:46:15Z
dc.date.issued2024
dc.identifier.urihttps://thuvienso.hoasen.edu.vn/handle/123456789/15902
dc.descriptionInternational Journal of Hospitality Management 118 (2024) 103667vi
dc.description.abstractDespite the growing efforts devoted to exploring humor, the extant humor literature neglects the impact of employee sense of humor in the workplace, especially in the hospitality industry, an important yet understudied context. Based on person–environment fit theory, our research examines why and when employee sense of humor can influence frontline hospitality employees’ service performance. Our multi-wave research of 232 frontline hospitality employees in two Chinese hotels unveils that employee sense of humor promotes service performance by enhancing person–service job fit. Moreover, customer contact frequency strengthens the direct impact of employee sense of humor on person–service job fit and the indirect effect of employee sense of humor on service performance through person–service job fit. Our research underlines the pivotal role of humorous frontline employees in hospitality organizations.vi
dc.language.isoenvi
dc.publisherElserviervi
dc.subjectEmployee sense of humor; Person–service job fit; Customer contact frequency; Service performancevi
dc.titleAre humorous frontline employees hotels’ secret weapons? Investigating when and why employee sense of humor promotes service performancevi
dc.typeArticlevi


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