8. BÀI TRÍCH BÁO - TẠP CHÍ KHOA HỌC: Recent submissions
Now showing items 11-15 of 1024
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How does the career commitment of hospitality employees change across career stages? A multilevel investigation into occupational self-efficacy and family support
(Elservier, 2024)This study examined how and why hospitality employees’ occupational self-efficacy and family support influence their career commitment over time. Longitudinal data was collected from 310 hospitality employees at ... -
Exploring research on water-saving measures applied to the hotel sector. A critical systematic review
(Elservier, 2024)Climate change and tourist development are increasing the frequency and severity of water stress situations. This study aims to summarize the research findings in articles exploring water-saving measures applied in ... -
Having fun in micro-celebrity restaurants: The role of social interaction, foodstagramming, and sharing satisfaction
(Elservier, 2024)Foodstagramming has grown in popularity within foodservice contexts. While it is commonly seen as a tool for impression management and normative behavior, the influence of social interaction on foodstagramming has received ... -
How gendered language emerges in applicant materials and leadership descriptions in the hospitality industry: A text analysis study
(Elservier, 2024)The hospitality industry faces a gender gap in leadership. Further research is needed to explore if gender ste reotypes emerge naturally in applicant materials, like resumes and cover letters. This paper examines the use ... -
Minimum wage and the survival of hotel industry: Evidence from China
(Elservier, 2024)The economic impacts of the minimum wage have been the focus of ongoing conflicting debates among poli cymakers and researchers. Taking a sample of 69694 firms established from 2011 and 2019 in the Chinese hotel sector, ...