Wine for dummies

dc.contributor.author	McCarthy, Ed
dc.contributor.author	Ewing-Mulligan, Mary
dc.date.issued	2019
dc.identifier.isbn	978-1-119-51276-9
dc.identifier.isbn	978-1-119-51270-7
dc.identifier.uri	https://thuvienso.hoasen.edu.vn/handle/123456789/12954
dc.description.abstract	In Wine For Dummies, the authors-both recognized wine authorities and accredited Certified Wine Educators-share their expertise, revealing the latest on what's in, what's out, and what's new in wine. Featuring information on both classic and cutting-edge wines, it’s packed with everything you need to hold your own in tasting rooms, shops, and beyond! Includes updated information on navigating wine shops and selecting wines in restaurants; Covers the latest expert advice on buying wine online thanks to the online retail boom; Provides updated vintage charts and price guidelines; Offers information on trends in wine, including packaging innovations such as wine in a can, kegs, and boxes.
dc.format	xv, 428 p. : ill.
dc.language.iso	en
dc.publisher	John Wiley & Sons
dc.subject	Wine and wine making
dc.title	Wine for dummies
dc.type	Book
dc.description.version	7th edition