Managing tourism and hospitality services : theory and international application

dc.contributor.author	Prideaux, Bruce
dc.contributor.author	Moscardo, Gianna
dc.date.issued	2006
dc.identifier.isbn	978-1-84593-012-7
dc.identifier.uri	https://thuvienso.hoasen.edu.vn/handle/123456789/8312
dc.description	xvii, 337 p. : ill.
dc.description.abstract	The aim of this book is to enhance theoretical and practical understanding of quality management in tourism and hospitality. It provides a benchmark of current knowledge, and examines the range of research methods being applied to further develop tourism and hospitality service management research. It is hoped that this book will stimulate new research questions by highlighting tensions and challenges in the area.
dc.language.iso	en
dc.publisher	CABI
dc.subject	Tourism
dc.subject.other	Hospitality industry
dc.subject.other	Management
dc.title	Managing tourism and hospitality services : theory and international application
dc.type	Book