8. BÀI TRÍCH BÁO - TẠP CHÍ KHOA HỌC: Recent submissions
Now showing items 401-405 of 1002
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Pragmatic restaurant tipping in star-rated hotels in Kenya
(The Authors, 2021)Tipping can be traced to Tudor England in the sixteenth century. This act transformed into a custom, spreading to many countries. However, tipping is observed differently from one country to the other and thus is not ... -
The value of volunteers in tourism and events: A leadership perspective
(The Authors, 2021)This article is part of a three-year research project on volunteerism and the value for organisations employing volunteers, volunteers themselves and finally the tourists who meet the volunteers in various settings. ... -
Support for local wines in The Netherlands: opportunities for the hospitality industry
(The Authors, 2022)This article reports on a research project to measure the current intrinsic competitive value of Dutch wine in comparison to wines from renowned wine countries based on a taste and olfactory evaluation, and to explore the ... -
Impact of COVID-19 on the global hospitality industry: a brief review of current academic literature and meta-analysis to determine primary qualitative themes
(The Authors, 2022)The purpose of this study is to examine the current literature pertaining to the impact of COVID-19 on the global hospitality industry. The research has a two-fold approach. First, a succinct examination of the literature ... -
Hotel managers’ perspectives of Airbnb operations in Accra Metropolis, Ghana
(The Authors, 2022)The study was conducted to ascertain hotel managers’ standpoints on the influx of Airbnb facilities in Ghana’s hospitality “arena” and the palpable effects. Employing a qualitative approach to data collection, the study ...