Browsing by Subject "Laboratory manuals"

Now showing items 1-9 of 9

    • CHM121L general chemistry : laboratory manual 

      Bowen, Ruth J. (editor); Burke, Barbara A. (editor); Casalnuovo, Jow (editor); Walton, Ed (editor) (Macmillan Learning Curriculum Solutions, 2017)

    • Environmental microbiology : a laboratory manual 

      Pepper, Ian L.; Gerba, Charles P. (Elsevier Inc., 2005)

    • Experimental organic chemistry : laboratory manual 

      Isac-García, Joaquín; Dobado Jiménez, José A.; Calvo-Flores, Francisco G.; Martínez-García, Henar (Elsevier Inc., 2016)
      This book is divided into three parts. In the first, safety issues in laboratories are addressed, offering tips for keeping laboratory notebooks. In the second, the material, the main basic laboratory procedures, preparation ...

    • Introduction to wine laboratory practices and procedures 

      Jacobson, Jean L. (Springer, 2006)
      The persistent evolution of the wine industry demands continual advan- ments in technology and education to sustain and promote quality winem- ing. The sciences of viticulture, enology, and wine chemistry are becoming more ...

    • Laboratory manual for principles of general chemistry 

      Beran, J. A. (Jo Allan) (Wiley, 2014)
      A lab manual for the General Chemistry course, Beran has been popular for the past nine editions because of its broad selection of experiments, clear layout, and design. Containing enough material for two or three terms, ...

    • Laboratory techniques in organic chemistry 

      Mohrig, Jerry R.; Alberg, David G.; Hofmeister, Gretchen E. (W. H. Freeman and Company, 2014)
      Laboratory Techniques in Organic Chemistry is the most comprehensive and detailed presentation of the lab techniques organic chemistry students need to know. Compatible with any organic chemistry lab manual or set of ...

    • Methods for general and molecular microbiology 

      Reddy, C. A. (editor in chief); Beveridge, T. J.; Breznak, J. A.; Marzluf, G. A. (ASM Press, 2007)
      Contains many new and expanded chapters, including a section on the newly important field of community and genomic analysis; Provides step-by-step coverage of procedures, with an extensive list of references to guide the ...

    • Microbiological applications : a laboratory manual in general microbiology 

      Benson, Harold J. ([McGraw-Hill], 2002)

    • The food chemistry laboratory : a manual for experimental foods, dietetics, and food scientists 

      Weaver, Connie; Daniel, James R. (CRC Press, 2005)
      Presenting experiments that can be completed, in many cases, without requiring extensive student laboratory facilities, the authors include new exercises in the areas of physical properties, lipids, proteins, and gelatin. ...