Browsing by Subject "Fruit juices"

Chemistry and technology of soft drinks and fruit juices

Ashurst, Philip R. (edit) (Wiley-Blackwell, 2016)

This book provides an overview of the chemistry and technology of soft drinks and fruit juices, covering ingredients, processing, microbiology, traceability and packaging as well as global market trends. This fully revised ...

Production and packaging of non-carbonated fruit juices and fruit beverages

Ashurst, P. R. (editor) (Springer Science + Business Media, LLC, 1999)

Soft drink and fruit juice problems solved

Ashurst, Philip R.; Hargitt, Robert; Palmer, Fiona (Woodhead Publishing, 2017)

The book's new introduction covers basic questions about soft drinks, their ingredients, and packaging. Additional new chapters expand on microbiological problems, shelf life and storage, and fruit juices and nectars, as ...