Bộ môn Quản trị khách sạn & nhà hàng: Tài liệu gửi gần đây

Đang hiển thị mục 31-35 trong tổng 61

    • Entrepreneurship in the hospitality, tourism and leisure industries 

      Morrison, Alison; Rimmington, Mike; Williams, Claire (Butterworth-Heinemann is an imprint of Elsevier, 2006)
      This new text is designed to develop a greater understanding of the process and context for entrepreneurship as well as to provide key concepts which will enable the reader to become more entrepreneurial themselves. The ...

    • Current issues in hospitality and tourism : research and innovations 

      Zainal, Artinah (editor); Radzi, Salleh Mohd (editor); Hashim, Rahmat (editor) (CRC Press, 2012)
      This book is a complilation of research in the broad realm of hospitality and tourism. This book is divided into eight sections covering the following broad themes: Training and education (hospitality students learning); ...

    • Supervision in the hospitality industry 

      Walker, John R.; Miller, Jack E. (Wiley, 2017)
      This book focuses on the different roles of employees from beginning leaders, newly promoted supervisor, or anyone planning a career in the hospitality field. A market leader, this text is widely used by thousands of ...

    • Accommodation services 

      O'Shannessy, Vivienne; Haby, Sheryl; Richmond, Pania (Pearson, 2001)
      Accommodation services play a vital role in the success of any accommodation business, whether it is a five-star hotel or a caravan park. A guest's experience is keenly influenced by the service they receive from reception, ...

    • The bar and beverage book 

      Katsigris, Costas; Thomas, Chris (Wiley, 2012)
      This book explains how to manage the beverage option of a restaurant, bar, hotel, country club--any place that serves beverages to customers. It provides readers with the history of the beverage industry and appreciation ...