Ngành Nhật Bản học: Tài liệu gửi gần đây

Đang hiển thị mục 21-25 trong tổng 33

    • The history and culture of Japanese food 

      Ishige, Naomichi (Routledge, 2001)
      Despite the popularity of Japanese food in the West today, remarkably little is known about the history of a unique cuisine. This irresistible feast of a book, the first of its kind, is a detailed investigation of the food ...

    • Understanding Japanese management practices 

      Haghirian, Parissa (Business Expert Press, 2010)
      This book outlines the particulars of Japanese management and how modern Japanese management employs many practices which are very successful and worth adopting. The main objective of this book is to illustrate the many ...

    • Techniques and principles in language teaching 

      Larsen-Freeman, Diane; Anderson, Marti (Oxford University Press, 2011)
      Techniques and Principles in Language Teaching has influenced the way thousands of teachers have taught English. This classic guide to developing the way you teach has been an essential resource to new and experienced ...

    • How languages are learned 

      Lightbown, Patsy M.; Spada, Nina Margaret (Oxford University Press, 2013)
      Teachers are often told that new teaching methods and materials are 'based on the latest research'. But what does this mean in practice? This book introduces you to some of the language acquisition research that will help ...

    • Teaching by principles : an interactive approach to language pedagogy 

      Brown, H. Douglas (Pearson, 2000)
      This book is a widely acclaimed methodology text used in teacher education programs around the world. This user-friendly textbook offers a comprehensive survey of practical language teaching options, all firmly anchored ...