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Now showing items 1-8 of 8
Big data and innovation in tourism, travel, and hospitality : managerial approaches, techniques, and applications
(Springer, 2019)
This book brings together multi-disciplinary research and practical evidence about the role and exploitation of big data in driving and supporting innovation in tourism. It also provides a consolidated framework and roadmap ...
Social media marketing in tourism and hospitality
(Springer, 2015)
This book describes ongoing developments in social media within the tourism and hospitality sector, highlighting impacts on both the demand and the supply side. It offers a combination of theory and practice, with discussion ...
Research methods in tourism, hospitality and events management
(SAGE Pub., 2017)
Best practices in hospitality and tourism marketing and management : a quality of life perspective
(Springer, 2019)
This book analyses the positive effects that tourism generates on resident’s quality of life, and how this influences tourists’ quality of life as they enjoy an enriching experience in the destination they visit. It provides ...
Advances in hospitality and leisure. Volume 12
(Emeral, 2017)
This book delivers refreshing insights from a host of scientific studies in the domains of hospitality, leisure and tourism. It provides a platform to galvanize thoughts on contemporary issues and merging trends essential ...
Advances in hospitality and leisure. Volume 6
(Emerald Group Publishing Limited, 2010)
This book is seeking to deliver refreshing insights from a host of scientific investigations pertaining to hospitality, leisure, and tourism while rendering an academic forum to stimulate discussion on current literature, ...
The study of food, tourism, hospitality and events : 21st-Century approaches
(Springer, 2019)
This book elaborates upon, critiques and discusses 21st-century approaches to scholarship and research in the food, tourism, hospitality, and events trades and applied professions, using case examples of innovative practice. ...
Marketing in tourism, hospitality, events, and food : a critical approach
(Goodfellow Publishers Limited, 2016)